Cuisine: Russian homemade, Astrakhan fish dishes.

Maximum capacity: 80 people.

Vegetarian options: only salads and side dishes. 

Opening hours: from 7 am to 8:30 pm , 
breakfastfrom 7 am to 10 am,
lunchfrom 1pm to 3pm,
dinner from 6pm to 8:30pm . 

Menu
Bar map

 
Recommended to try

Meat plateau with horseradish and mustard


 
 
Olivier salad with own salted salmon
 
Boiled crayfish (pre-order)

 

Contacts

Organization of banquets:

+7 908 612 37 05

Other facilities