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"Arktika" restaurant is One of the dining points in AZIMUT Hotel Murmansk with panoramic view of the city's main square.
Cuisine: European, regional (Arctic), Russian, wine list.
Vegetarian dishes:
The menu includes salads, pasta, pizza, side dishes without meat and fish.
The restaurant "Arktika" is vegan-friendly: for vegan tourist groups we offer a special menu to meet the guests' requests.
Gallery of dishes
The chef recommends
A special place in the menu is given to Arctic cuisine with local products, such as halibut, salmon, cod, perch, scallops, shrimp.
The dishes from venison, produced on the Kola Peninsula, are very popular.
Our guests especially praise it:
Venison cream soup with wild mushrooms
Venison, potatoes, onions, "Lesnoy pickings" mushrooms
Price - 550 rubles.
Tar-tar of salmon and scallop
Salmon, scallop, capers, red onions, wine vinegar, olive oil, lemon, green oil, "Tobasco" sauce
Price - 880 rubles.
Fried halibut on a bone with "Skordalia" sauce
Ported halibut on a bone with skin, potato sauce, green oil, spicy herbs
Price - 850 rubles.
Carpaccio with venison
Deer loin, black currant sauce, leeks, cowberries
Price 700 rubles.
Pickled northern fish mix
Halibut fillet, salmon fillet, salted mackerel fillet, cod fillet
Price 800 rubles.
As a dessert we recommend to trylingonberry and cloudberry tarts.
And the bar list is especially interesting withalcoholic tinctures from Murmansk cloudberry and lingonberry.
Main menuDrinksContactsTable Reservations: +7 (911) 300 87 06 |
Work schedule: daily 7:00 – 23:00. Buffet breakfast (daily from 7:00 to 11:00). Capacity: maximum 90 seats |
Other facilities
- Restaurants and bars
- AZIMUT Sport
- Business
