Bakery in AZIMUT City Hotel Olympic Moscow

Since 1991, our pastry shop has been more than just a spot on the map of the AZIMUT City Hotel Olympic Moscow; it is a place of power for sweet lovers and connoisseurs of true craftsmanship.

Here, we create sweet magic, having started our journey under the guidance of the renowned French master Jean-Pierre Glezo, a member of the Pastry Committee of the World Association of Chefs.

We sincerely believe that the best recipes are those that have been tested by time and the love of our guests.

That is why we carefully preserve the secrets of those very cakes and pastries that have been winning the hearts of our loyal customers for decades. It is the taste of your childhood, your celebrations, your gatherings.

At the same time our pastry shop breathes modernity!

Today, the Bakery team is led by chef Tatiana Voronina—a virtuoso whose talent is recognized by many clients and colleagues. She is a gold medalist of the Marriott Black Box European Culinary Challenge, a bronze medalist at the Dubai World Hospitality Championships in the "Best Desserts" category, and a nominee for the prestigious WEDDING MAGAZIN award.

Tatiana and her team constantly experiment, seeking new combinations and creating sweet surprises that could become your new tradition starting tomorrow.

Begin your morning with crispy pastries, host a coffee break with delicate desserts, snack on fresh sandwiches, or order a cake that will be the centerpiece of your celebration.