The "Svetsky"restaurant, located on the first floor of AZIMUT Hotel Tula 4*, will surprise sophisticated guests with the taste and author's interpretation of traditional Russian cuisine.
Interior design combines classic and modern with elements of Russian decoration and traditional crafts: samovars, portrait of Leo Tolstoy, Russian stove.
Cuisine: modern Russian.
There is also a bar with an elaborate cocktail and wine list.
Vegetarian dishes: salads, soups, side dishes.
Seating capacity: up to 100 seats.
The interior of the restaurant
A la carte: from 12:00 to 23:00
Breakfast: from 7:00 to 11:00 daily. Served as buffet or a la carte, depending on the number of guests.
Lunch (set menu): from 12:00 till 17:00. 2 course set 500 rubles/ 3 course set 590 rubles.
Bar: 24 hours a day
Beef tartare with baked celery root cream
Served with rice chips and vinaigrette of capers, olives, kalamat, sun-dried tomatoes.
Russian salad with a French accent according to an old recipe from 1860. In the chef's interpretation, Olivier is served with roasted quail and smoked duck.
Poultry pâté with smoked duck "Magre" and cranberry cream
Served with homemade Japanese bread. We recommend complementing it with a red dry, for example, Loco Chimbali, Pinot Noir by Oleg Repin.
Table reservations & nbsp; and information
From 12:00 to 23:00 you can order food and drinks delivery to your room using the QR code on the Room Service menu, which stays in every room.